Egg tarts are delicious snacks that many children love.
Soft and smooth egg paste, crispy suede
Add some sweet and sour cranberry
Definitely a very delicious snack.
This little editor teaches you to make cranberry tarts:
1 Prepare materials. (Milk Milk Light Cream White Sugar Yolk
Cranberry dry low-gluten flour condensed milk)
2 Pour cream, milk, sugar, and condensed milk into a small container.
3 While stirring, stir until the sugar is completely melted.
4 Let cool the water, add two egg yolks, and mix well.
5 sieve into low-gluten flour.
6 Stir well and filter.
7 Cranberry Dry If the granules are too large, they can be chopped.
8 cranberries are dried in the clams.
9 sifted water, pour into the skin, 8-9 minutes.
10 preheat the oven for 220 degrees, 20 minutes, pour into the second layer and bake.
The sweet and sour crispy cranberry tart is finished~
Is it possible to see DC water?
Xiaobian really can't stand it.
Let me start first~